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McDonald’s Testing Fresh Ground Beef For Its Hamburger Patties

In yet another attempt to align with consumers’ shifting food preferences, McDonald’s is testing hamburgers made from fresh ground beef instead of frozen patties. [More]

McDonald’s Sells Out Of Garlic Fries During Testing In California’s Bay Area

McDonald’s Sells Out Of Garlic Fries During Testing In California’s Bay Area

California’s Bay Area is probably emitting a heck of a lot of stinky garlic breath right now, after all the McDonald’s in the vicinity sold out of Gilroy Garlic Fries, a new test item added to the menu only last week. [More]

McPick Is Now “2 For $4.” Is The $4 Meal The New Dollar Menu?

McPick Is Now “2 For $4.” Is The $4 Meal The New Dollar Menu?

From “McPick 2 for $2” to “McPick 2 for $5,” McDonald’s quest to replace the Dollar Menu has already taken on two different variations. Now, it looks like the fast food giant is taking a page from someone else’s playbook by creating the “McPick 2 for $4,” this time focusing on breakfast items.  [More]

McDonald’s Testing Garlic Fries Made With Local Garlic In San Francisco

McDonald’s Testing Garlic Fries Made With Local Garlic In San Francisco

Another day, another product McDonald’s is throwing out there to see if it’ll stick: this time it’s garlic fries made with locally-sourced garlic. [More]

(McDonald's)

McDonald’s Brings Back Mighty Wings In Atlanta: Wait, What?

You might remember Mighty Wings. Back in 2013, McDonald’s tested the breaded and fried wings after months of testing, and they failed, leaving the chain with 10 million pounds of leftover wings in a freezer vault. The original $1 per wing price point just didn’t appeal to people, especially when they could get wings cheaper in sports bars and the chain still had a dollar menu. The wings are back, though, for a limited time in Atlanta. [More]

(Morton Fox

McDonald’s Testing Preservative-Free Chicken McNuggets Recipe

In an effort to boosts its business in the U.S., McDonald’s is considering making some big changes to one of its go-to products: the chain says it’s testing a new Chicken McNuggets recipe that’s devoid of artificial preservatives. [More]

Bruno Ferrara

McDonald’s: “All-You-Can-Eat Fries” Is Limited To One Location, Not A Company Test

As you may have heard earlier this week, one McDonald’s location in Missouri will be offering all-you-can-eat fries when it opens in July. That news got twisted in some media reports that gushed about the fries being a company test, leading to confusion among customers. That misconception has prompted the powers that be at McDonald’s corporate to clear things up: there’s no test, so don’t get your hopes up. [More]

McDonald’s Testing Different Sized Big Mac Sandwiches: Grand Mac, Mac Jr.

McDonald’s Testing Different Sized Big Mac Sandwiches: Grand Mac, Mac Jr.

Is the Big Mac too big for you? Or maybe you want a bigger Big Mac. In an effort to get its signature sandwich in the hands of as many people as possible, McDonald’s is testing tweaked versions of the iconic Big Mac in a variety of sizes.

[More]

Poopoorama

New “McDonald’s Of The Future” In Missouri Will Offer All-You-Can-Eat French Fries

While we live in a fast food world that’s been moving steadily toward healthier menu options, you better believe that if someone puts unlimited French fries on the table, people are going to react. That’s where a McDonald’s franchisee in Missouri with his big “McDonald’s of the future” idea comes in. In his version of the future, we will all eat as many fries as we want. [More]

Morton Fox

McDonald’s Is Pulling The McWrap, Which Failed To Beat Subway

The McWrap was supposed to help McDonald’s tempt customers who love fresh sandwiches away from Subway, and make the fast-food chain appeal to millennials. What they needed for that was to serve breakfast sandwiches all day, it turns out, and McDonald’s is ending its McWrap experiment. [More]

(Marc Shur)

Oldest McDonald’s In U.S. Might Be Getting A Drive-Thru

Last year, the world’s oldest Taco Bell, located in Downey, CA, was facing the wrecking ball. While that eatery was eventually saved and relocated, another long-standing establishment in the city is now facing its own big change. The country’s oldest McDonald’s is about to get a 21st century facelift: a drive-thru.  [More]

(ceruleandreams)

McGriddles Coming To More McDonald’s All-Day Breakfast Menus

McDonald’s customers in Oklahoma must have been big fans of the McGriddle during lunch and dinner: the Golden Arches will expand its test of adding the syrup-flavored breakfast item to the all-day breakfast menu to another 1,000 restaurants across the country.  [More]

(KFC Korea)

International Fast Food Roundup: Fish-Shaped Fish Sticks And A Creme Egg McFlurry

For American fast-food chains, their international subsidiaries serve as a research lab where they can inflict strange food combinations on the unsuspecting public. Combine that impulse with food tastes that are simply different from Americans’, and you end up with glorious and fascinating combinations that you kind of want to see imported, and kind of don’t. [More]

<a href="https://twitter.com/MySanDiegoMcD"@MySanDiegoMcD

McDonald’s Partners With Chobani To Test Greek Yogurt Smoothies, Parfaits In Southern California

McDonald’s ongoing effort to simultaneously appear to offer healthier food and attract hungry customers has resulted in a tentative partnership with yogurt maker Chobani.  [More]

McDonald’s Makes “McPick 2 for $5” Official… For A Limited Time

McDonald’s Makes “McPick 2 for $5” Official… For A Limited Time

UPDATE: The “McPick 2 for $5” menu is real and it’s coming to McDonald’s restaurants across the country starting Feb. 29.   [More]

McDonald’s Testing Mashup Between McGriddle And McChicken In Ohio

McDonald’s Testing Mashup Between McGriddle And McChicken In Ohio

Last month, McDonald’s began testing the addition of the McGriddle to its all-day breakfast menu in Oklahoma. A group of operators for the fast food restaurant in Ohio have taken that idea and made it their own by piloting a union between the syrup-flavored breakfast item and the McChicken — a Chicken McGriddle. [More]

(James Ware on YouTube)

Guy Eats At All 46 London McDonald’s Locations In One Day, Lives To Tell The Tale

Though perhaps you have the distinction of having frequented 46 McDonald’s restaurants in your lifetime, one brave soul decided he’d add 46 locations to his list in one day. The plan? To hit all of London’s McDonald’s locations in 24 hours — and chronicle his journey for YouTube, of course. [More]

McDonald’s Customer Files Lawsuit Accusing Chain Of Not Using Real Cheese In Mozzarella Sticks

McDonald’s Customer Files Lawsuit Accusing Chain Of Not Using Real Cheese In Mozzarella Sticks

As the saying goes, “McDonald’s has 99 problems, and mozzarella sticks that don’t contain cheese make up at least two of them.*” After customers raked the chain over the coals for selling breaded shells filled with fried air instead of mozzarella, another customer in California has filed a proposed class-action lawsuit against McDonald’s, claiming its version of mozzarella is not, by definition, actual cheese. [More]