When you think of mayonnaise, do you normally think of drama and corporate intrigue? That’s been the history of plant-based food company Hampton Creek, a company whose first product was the eggless Just Mayo. After issues with Unilever and the Food and Drug Administration over the definition of the word “mayo,” the company’s entire board has quit, reportedly over disagreements with the CEO. [More]
Food & Personal Care
Chick-Fil-A Testing $30 Family Style Meals So Everyone Can Just Share
Taking a page from KFC’s finger-lickin’ chicken book, Chick-fil-A is stepping away from fast food’s traditional individual meals — you know the ones where everyone has their own fries they never finish — and dipping its toes into family style meals. [More]
Queso Recalled For Actually Containing Undeclared Milk And Cheese
Allergies can be a serious, life-threatening business — there’s a reason that businesses have to declare when they might have major allergens in their products. So while you might think it’s a bit of a no-brainer that something that literally has the Spanish word for “cheese” in its name does, in fact, contain cheese, the company is recalling jars that fail to properly disclose the cheese, milk, and eggs within. [More]
7 Million Pounds Of Hot Dogs Recalled Because No One Wants To Eat Bone Shards
Before your next cookout, you may want to check that pack of franks in the fridge: A New York company is recalling more than seven million pounds of hot dog products after someone reported getting a bite of bone in their wiener. [More]
What To Do When Your Car Has Been Coated In Hagfish Slime
The Pacific hagfish is also known as the slime eel, even though it is not, in fact, an eel. These ancient and mysterious creatures were recently spilled across a highway in Oregon in a multi-car crash, creating a traffic hazard and multiple slime-coated vehicles. What should you do in such a situation, and where was someone going with a truck full of slime-emitting sea creatures? [More]
Starbucks Expanding Nitro Cold Brew To Nearly 1,500 Locations This Year
If you’re itching for a taste of Starbuck’s Nitro Cold Brew, you might be in luck: The coffee chain is expanding the offering to nearly another 1,000 locations. [More]
What’s The Difference Between Ice Cream, Frozen Custard, And Gelato?
Sure, you may pride yourself on the fact that you know chocolate milk does not come from brown cows, but how are strong is your knowledge of other dairy products? Don’t worry, if you can’t tell ice cream from frozen custard, we’ve got you covered. [More]
Don’t Bother Using These ‘Alternative’ Insect Repellants
You’re cruising down the drug store aisle when a pack of citronella candles catches your eye. “Hmm, these could be great to help ward off mosquitoes at my backyard cookout tomorrow,” you may think. But do these kinds of alternative insect repellants actually work? [More]
Goop Suggests Its Critics Are Seeking Attention, Might Just Be Jealous
Gwyneth Paltrow’s “modern lifestyle brand” Goop offers customers a range of tips, tricks, and products to make their lives better and healthier, but these products and recommendations are often met with criticism from doctors, scientists, and even NASA astronauts, one of which recently called BS on the site’s claim that “healing stickers” contained the same material as space suits. But all of that criticism appears to be getting to the company, as it recently singled out a doctor who calls out the site on her blog. [More]
Lawmaker Wants Antitrust Panel To Take A Closer Look At Amazon, Whole Foods Merger
A month after Amazon and Whole Foods announced they would be joining forces in wedded grocery bliss, one lawmaker is asking his colleagues on a House antitrust panel to hold a hearing on the $13 billion merger plan. [More]
Here’s Where To Get Your National Ice Cream Day Deals This Weekend
If you scream for ice cream, July 16 is your day: It’s National Ice Cream Day, which means there are free frozen treats up for grabs. [More]
Your Summer Lobster Roll Might Be Cheaper This Year
If your summer plans include eating a bunch of lobster rolls or other meals involving the crustacean, we’ve got good news: Your sustenance won’t break the bank. [More]
Walmart Squeezes Suppliers Again, This Time With Fines
It’s no secret that Walmart has had issues keeping shelves stocked in some stores, leading customers to head to competitors. While the company finally addressed the problem nearly two years ago, the big box retailer is taking additional steps to ensure customers have products to choose from when they visit, by holding suppliers accountable — financially — for shipments that show up before or after their intended arrival date.
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Tim Hortons Franchisees Complain That Burger King Is Flame-Broiling The Brand’s Canadianness
While Tim Hortons has restaurants in Canada and in the United States, most people think of the coffee and doughnut chain as an icon of its home country. It is, after all, named after a hockey player and sponsors a national curling tournament every year. If Timmies isn’t Canadian, then nothing is. Only now the chain’s franchisees say that the new bosses are charging them more for basics, and ending community involvement. [More]
Would You Join A $3/Month Generic Toothpaste Club?
A few years ago, Dollar Shave Club proved that people like receiving perpetual refills of discounted basic items in the mail. Could this business model extend to other kinds of products? The company Brandless has launched an online store full of generic items where everything is less-processed and yuppie-friendly, and each item costs $3. [More]
Appeals Court: Sorry, Still No Soda Tax For You, Chicago
Cook County, which encompasses the city of Chicago and a bunch of its suburbs, passed a $.01 per ounce tax on sweetened beverages last year. The tax was supposed to go into effect on July 1, but a state judge put a temporary restraining order in place that keeps the tax from going into effect, though certain McDonald’s restaurants didn’t get the memo. Now a state appeals court has upheld the decision, leaving drinks untaxed for now. [More]
How To Not Get Burned By Limes While Making Margaritas In The Sun
Ah, summer: The time of year when everyone is outside hanging out, cooking, and swilling many cold beverages to beat the heat. But making many of those drinks — margaritas, beer, or even ice water — in the sun could have a painful result: “Lime” disease. [More]