Can you hear that? That’s the sound of my teeth cringing at the thought of icy cold, sugary drinks assaulting my insides in a frenzy of sweet syrups. Starbucks is on a sugar high, unveiling six new frappuccino flavors debuting this summer in a line it calls “Fan Flavors.”

Apparently fans are flavored like sugar: Red Velvet Cake, Cotton Candy, Cinnamon Roll, Lemon Bar, Caramel Cocoa Cluster and Cupcake are joining the menu in an effort to compete as the temperature rises.

A few of those flavors will be familiar to customers with sweet teeth, as they’re actually just new names for old frappuccino orders. For example, the Cotton Candy drink is actually a vanilla bean creme frappuccino with raspberry syrup added, and the Cupcake flavor adds hazelnut syrup to that same base frappuccino.

For those bravely standing in the path of these calorie-bombs, intent on ingesting up to 510 calories per grande serving, it’ll cost you $4.75. Customers can then vote online from June 19-30 to choose their favorite newcomer, with the winner selling at a discounted price of $3 for a grande on July 3-6, between certain hours.

(h/t Chicago Tribune)

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