Sure, there’s a time for highfalutin fancy food, but for many Americans, it always comes back to burger basics. Find out which burgers are the top contenders with Style.com’s Hamburger Hotlist. The list contains new entries, reader’s picks and editor’s picks. See the current top 5 reader-picked burgers, inside…
burgers
5 Most Butt-Blimping Fast Food Burgers
We took a look at the big three burger joints—McDonald’s, Wendy’s and Burger King to locate the most butt-blimping, ass-widening, delicious-but-probably-not-worth-it fast food burgers we could find from a top national chain.
The Burger Of Mandatory Binding Arbitration
If you step into this Whataburger in Kilgore, Texas, you automatically agree to the burger joint’s mandatory arbitration clause. At least that’s what the sign on the door says. According to Mother Jones:
Sorey says when he went in, he told a befuddled cashier that he didn’t think that the arbitration notice was enforceable, that anyway he wasn’t agreeing to it, and, “I need a taquito and a coffee.” He says he sat down, watched some traffic, and ate his taquito. “I didn’t choke, I didn’t burn myself, and I didn’t sue ’em,” he reports.
That’s one burger that’s hard to swallow. Might choke on your after you read this sign. That’s one raw burger. Etc.
Man Finds Used Condom In Southwestern Whopper, Sues Burger King
Van Miguel Hartless is suing the owner of a Rutland Burger King after biting into a Southwestern Whopper that contained a used condom. When Hartless complained to the manager, he “laughed off the incident.”
Is A Homemade Cheeseburger More Cost Effective Than A McDonald's One?
Nope. It sure isn’t, but Trent at the Simple Dollar makes a good case for why you should just make yourself a cheeseburger. He went to McDonald’s, bought a cheeseburger and then tried to replicate it at home for the same amount of money. (He used real tomato instead of ketchup, however.)
Most Disgusting Ad Pitch Ever
Hardee’s is marketing its new 930 calorie, 63 grams of fat Philly Cheesesteak Thickburger with the line “Now meat is a condiment.”