Like Oreos, M&Ms, and numerous snack foods before them, Pop-Tarts have introduced seasonal novelty flavors meant to draw sales and free publicity. Now flavors have gone from vaguely fruit-like to bizarre with the announcement of a line of toaster pastries flavored like soft drinks. Sounds refreshing. [More]
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Hormel Goes To Its Culinary ‘Discovery Space,’ Returns With Bags Of Spam Jerky
By 6.17.15
Our world is one where people go crazy over novel presentations of beloved snacks, but also one where people are seeking snacks full of protein. That’s why it really shouldn’t surprise anyone that Hormel, best known as the maker of Spam, is expanding into new, snack-size iterations of their meat and peanut butter products. [More]
The Pumpkin Crème Brûlée Latte Is Now A Thing At Dunkin’ Donuts
By 8.29.14
It’s the last official week of summer, but did you think that America had reached peak pumpkin yet? Of course it hasn’t. Apparently the early lattes, pumpkin-flavored peanut butter, toaster strudels, and gum weren’t enough. Dunkin’ Donuts has raised the pumpkin stakes by offering pumpkin crème brûlée latte coffee drinks, and pumpkin mocha drinks. I don’t understand. [More]
