Soon, instead of leaving your bacon in the frying pan — on the verge of burning — in order to get that crispy, crunchy meat, you could just buy crispier bacon from the get-go. Scientists say they have developed genetically modified pigs meant to reduce costs for farmers, while providing consumers with leaner meat. [More]
piglets
Weirdly Symmetrical Tractor-Trailer Crashes Scatter Live Piglets, Cases Of Bacon Across Highways
Here at Consumerist, we have a completely understandable obsession with tractor-trailer accidents where food ends up strewn across the highway, especially when no one is seriously injured. Yet there’s a strange symmetry to two unrelated accidents in the last week that left thousands of live piglets running from the wreck in Ohio, and 70,000 pounds of bacon strewn across train tracks and a highway in Illinois. [More]