by the numbers

Philografy

2016, By The Numbers

Well, 2016 sure has been a year. From exploding phones to “glitches” that grounded thousands of flights to the ever-increasing, ever-depressing mountain of student loan debt. Let’s not forget bankrupt and shuttered retailers and restaurants, growing resistance to antibiotics, and the continuing opioid epidemic. Before we flip the calendar to 2017, let’s have our annual look at some of the numbers behind the year we’re finally leaving behind. [More]

Adam Fagen

50 Breaches In Four Years: Federal Reserve Cybersecurity Incidents By The Numbers

Cyber criminals seem intent on trying to crack open the Federal Reserve, at least according to a recent analysis of records that show the agency was the target of dozens of cyber breaches over a four-year period. [More]

frankieleon

2015: By The Numbers

While 2015 didn’t smash as many records for “terrible things that can happen to consumers in a single event” as 2014 — what with last year’s GM recall, Sony hack, and the like — we still had rather a lot go on in the last 365 days. Here’s a run-down of the numbers from 2015. [More]

Xavier J. Peg

2014: By The Numbers

2014 was a record-setting year in an enormous variety of ways, both good and bad. As we wrap up and head into 2015, here’s a look at what happened, and what we learned, in the 2014 that was. [More]

FDA’s New Nutrition Label Emphasizes Calories, Serving Size, Added Sugars

FDA’s New Nutrition Label Emphasizes Calories, Serving Size, Added Sugars

Earlier today, the FDA finally got around to unveiling the first major change to food nutrition labels in two decades. The new-look label contains mostly the same information as the current version, but with the addition of “added sugars” data, the loss of “calories from fat,” and more emphasis on total calories per serving and servings per container. [More]

U.S. Consumers Paying More, Getting Less For Internet Than Europe & Asia

U.S. Consumers Paying More, Getting Less For Internet Than Europe & Asia

While numerous telecoms in Europe and Asia are acknowledging that it’s becoming cheaper and easier to provide TV and high-speed Internet service to consumers, many U.S. providers are continuing to charge high prices for a mediocre product, according to a new report from the New America Foundation’s Open Technology Institute. [More]