With nearly 11 million people working in the restaurant industry in the United States, the field has become one of the most populated in the workforce. But a new report finds that while there’s a plethora of positions in the restaurant business, there’s a stark difference between livable-wage and poverty-wage positions and it tends to further segregate employees by gender and race. [More]
service industry
![Cpt. Brick](../../consumermediallc.files.wordpress.com/2015/07/legorestaurant.jpg?w=300&h=225&crop=1)
8 Things We Learned About Racial And Gender Wage Inequality In The Restaurant Industry
By Ashlee Kieler 10.20.15
![Are You Cutting Back On Tips This Season?](../../consumermediallc.files.wordpress.com/2012/06/112309-004-coins.jpg?w=160&h=160&crop=1)
Are You Cutting Back On Tips This Season?
By cwalters 11.23.09
The end of the year is usually when you tip service providers, but if you’re on a reduced budget then you’re probably going to want to scale back this year. Here are some suggestions from etiquette experts contacted by Reuters.