Walk in to just about any McDonald’s in the country and you’ll be faced with the same process: wait in line to order your meal, recite your desired order to the person manning the register, wait a bit longer at the counter for your food to be prepared, and amble around the restaurant to find seating. While this tried-and-true method has worked for decades, the Golden Arches is apparently ready to change things up and show its fancier side by testing table service at hundreds of locations in California. [More]
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McDonald’s Franchisees Aren’t Lovin’ The All-Day Breakfast Menu
By Ashlee Kieler 10.15.15
While consumers might be excited to have the opportunity to order brenner (breakfast for dinner) when visiting McDonald’s after a long day of work, that doesn’t mean the people cracking eggs and flipping sausage patties are excited. In fact, franchisees say the rollout of McDonald’s all-day breakfast has been less “lovin’ it,” and more nightmare. [More]