It’s almost not even news anymore when a fast food restaurant decides to look around the kitchen and see what else can be tossed into the deep fryer. As long as it’s something edible, someone will want to eat it — and no substance is off-limits. For example: soup. You might think it’s just meant to be slurped, spooned or sipped, but because it is a food, someone was bound to fry it. Hello, KFC Japan. [More]
