For those of us who are older than eight years old and happen to live along the East Coast, the word “cicada” brings a lot of things to mind: incessant buzzing, teeming masses covering trees and clogging up gutters and just general annoyance. But instead of getting bugged by the Brood II perennial cicadas, slated to emerge from their long slumber this spring, perhaps you’d like to try eating them. [More]
