What’s the first thing you want to do when you see an adorable puppy? Probably snuggle and cuddle the heck out of it. But federal officials say there’s a multistate outbreak of a nasty bacteria going around, and it’s being spread by puppies sold at a national pet store chain. [More]
campylobacter
Raw Dairy Products Cause 840 Times More Illnesses Than Pasteurized
By 5.10.17
Unpasteurized cow’s milk — and the cheeses made from it — have a small but growing number of fans who prefer it to the pasteurized products that make up the overwhelming majority of what’s available. However, those “raw” milk products are responsible for nearly every case of dairy-related foodborne ailments in the U.S. [More]
Foods That Make People Sick With E. Coli: Beef, Plants Grown In Rows
By 2.25.15
There are three different agencies in the federal government that handle different types of foodborne illnesses and separate aspects of those illnesses. While two outbreaks might be caused by the same pathogen, which agency handles them depends on whether the food contains meat or not. This is sort of inefficient. [More]
USDA Changes Up The Way It’s Been Inspecting Poultry Plants For The Last 50 Years
By 8.1.14
In an effort to stem the tide of foodborne illnesses hitting the country every year via chicken and turkey, the Obama administration has announced new rules for poultry plants, revamping the rules its used for inspections for the first time since 1957. But critics are crying foul, calling the government out for failing to address the role antibiotic-resistant strains of bacteria plays in the poultry industry. [More]
