People like wine, I’ve heard it said. And people like coffee, I say to my morning cup of joe every day so it knows I appreciate it. But do we really want to mix our booze and our morning buzz, and in a can, no less? [More]
Sure, we at Consumerist have our issues with the Pennsylvania Liquor Control Board, but here’s one case where centralized government control of the booze supply may be a good thing. Since the Liquor Control Board owns and operates all liquor stores in the state, reports of exploding prosecco bottles filtered in to the government in a timely manner, and they in turn have alerted the public. [More]
While they’ve been enjoying Pinot noir and sampling fine Champagne over in France for more years than the United States has been a country, there’s a new No. 1 wine market in the world and it rhymes with “USA, USA!” Yes, it’s our sipping habits that have made our country the top when it comes to swilling vino. [More]
Like too many once-great leaders who have been knocked from their pedestals by the disruptive forces of time and progress, the U.S. Postal Service is turning to wine and spirits while trying to hold on to the belief that it still has a future in the world that has outgrown it. [More]
Every time we hear about a heist, images of thieves decked head to toe in black, spiraling down from special spy ropes hanging from the ceiling and saws cutting through safe walls inevitably dance through the air. And in the case of $648,000 worth of pilfered wine found in a temperature controlled environment, it certainly sounds like the suspects were following a very precise plan. [More]
Many of us have been there, especially in our early to mid-20s, on a date and being asked to pick a wine. You don’t want to look cheap, so you rule out the least expensive bottle on the list and opt to spend a few dollars more to seem like a dollar-sensitive sophisticate. Restaurant owners are apparently on to our completely predictable ways, and that’s why you probably just paid a lot more for that wine than it’s worth. [More]
We come to you bearing great news, feline lovers: Not only is there now a wine for cat — providing you with a cuddly drinking buddy at your beck and call! — but it’s also called Nyan Nyan Nouveau so we can only hope that the Great Nyan Cat himself will come shooting out of the bottle in a blaze of rainbow toaster pastry glory. [More]
There’s a condition often suffered by wine drinkers, one that I always attributed to the fact that my skeleton is made of Osmium, wherein your hand becomes so heavy that before you know it, there’s quite a large serving of wine in the glass. The only way to resolve that situation is of course, to drink it. But it turns out not everyone has dense hand bones, says a new study, wine drinkers just tend to be the over-serving sort when pouring for themselves. [More]
Eight years ago, it seemed like everyone in New York City was operating a hedge fund, and many of those suddenly rich folks splurged on necessities like rare bottles of wine. Then things went sour and these briefly wealthy types had to relocate the contents of their wine cellars to a storage unit. Realizing that cash-in-hand may be more helpful than bottles of wine they may never drink, some are using their prize wine collections as collateral on short-term loans. [More]
These days it’s like if you don’t have an alcoholic beverage tied to your TV show, you are a party pooper. Joining the booze theme parade is everyone’s (current) favorite British import, Downton Abbey. The Crawley family-inspired wines will come in a range of Bordeaux clarets and whites, just like the kind the British aristocracy would’ve had served to them by Mr. Carson and his gang of faithful servants. [More]
Hello, Facebook friends! I like you so much I’m going to send you presents on the Internet, like iTunes gift cards or wine. Yes, as long as you’re at least 21 and I’m over 21 (I am!) I can give you the gift of the grape via Facebook. There are only two weeks left of shopping before Christmas, so Facebook is banking on this new service, which rolls out to all users today, to bring in the bucks. [More]
It looks like Americans’ spirits are up — or at least the sales of spirits to Americans are up, as a new survey shows that people are buying more beer, wine and liquor when they go out to eat. [More]
When faced with a chilled chardonnay, a dry martini or a frosty mug of ale, all Americans who drink have a choice that we are fond of making. A new report from venerable pollsters Gallup found that a majority of us drink alcohol in some form — 66% of Americans, to be exact — but there can be only one boozy winner, and it’s beer.
Clutch that bottle of your favorite cheap Syrah close, wine lovers — wine prices are about go up because of a shortage of California grapes. The demand for booze is increasing at the same time, says a wine industry report, which will result in higher prices for local offerings.
A California wine collector allegedly played off his respected reputation to pawn off cheap imitations of expensive products on unsuspecting customers. Feds arrested the collector, accusing him of selling fake vintages at high-profile auction houses.
In American stores, you can find food-like substances that call themselves “cheese food products” or “meat products” that contain some meat or dairy, processed beyond all recognition. Think Slim Jims or Velveeta. But diluted “wine products” lurk on shelves in those uncivilized places where people can’t buy food and booze in the same store. They look like bottles of wine and have wine-like labels…until you read the fine print and learn that they’re wine cut with sugar water and grape juice, and bottled in the idyllic wine country of Bayonne, N.J.
As anyone who has tried to buy booze, wine or beer in Pennsylvania can tell you, the Keystone State has some of the most bizarre and byzantine liquor control rules on the books. Last year, the state tried to clear things up by introducing overly complicated wine kiosks in supermarkets, but it now looks like those have fallen victim to a payment dispute.