Starbucks customers will now have another option to add a little something sweet to their beverages, as the chain announced today it’s adding a calorie-free stevia product to its lineup of sweeteners for the first time. [More]
In recent years, customers told Pepsi that they weren’t interested in drinking diet colas because of their concerns about the sweetener aspartame. Pepsi took the logical next step and changed out the sweetener in Diet Pepsi to a blend of sucralose and acesulfame potassium to prop up diet cola sales, and in response to the change, sales…. fell even faster. Now Pepsi has canceled a planned meeting with bottlers to discuss solutions to the crisis. [More]
In response to falling sales of diet soda, last year PepsiCo changed the sweetener in its main calorie-free beverage, Diet Pepsi. Noting the health concerns that some customers have about the original sweetener in Diet Pepsi, aspartame, the company switched to a different sweetener last year to try to reverse a sales decline. Now sales are declining even faster. [More]
As consumers slowly lose interest in diet beverages and in sodas overall, PepsiCo is out to follow changes in consumers’ sweetener tastes. One change is that people just aren’t into aspartame as much as they used to be, due to a combination of flavor and health concerns. As the quest for a palatable non-calorie sweetener continues, Pepsi is replacing aspartame wtih sucralose in their diet beverages. [More]
Teams of scientists all over the world are working to harness compounds from a South American plant to solve one of the greatest challenges of the modern world. No, they’re not working to cure cancer or invent a car that runs on maple syrup. Scientists all over the world are trying to create a sweetener that’s calorie-free and considered “natural,” but is also palatable. [More]
Looking at the label of any food product on grocery store shelves and you’ll find the total amount of sugar in that item. But does it matter how much of that sugar is from a food’s raw ingredients, and how much sweetener was added? [More]
Over a quarter-million passengers were bumped from flights in the past eight months, a number that is set to grow as airlines try to boost anemic profits by slashing fleets. The Department of Transportation requires airlines to compensate bumped passengers with cash or vouchers, but savvy passengers can leverage their situation to negotiate heftier payments…
Label-conscious consumers are skipping over high-fructose corn syrup in favor of products sweetened with natural alternatives like cane sugar, honey, and fruit juice. Finding HFCS-free items takes work, but the Corn Refiners Association worries that consumers are increasingly up to the challenge. They recently launched a “major marketing campaign” to defend their chemical concoction. Are you paying any attention to the sweet brouhaha?
Three former candy testers have filed lawsuits against Cadbury for feeding them some sort of experimental sweetener and other products that affected their ability to taste. They say they would like to know what the substances were.