It’s something most of us learned to do decades ago: you see an inviting package on the supermarket shelf. You pick it up, have a look at the front to see if you might like that flavor, and then flip it over to stare intently at the familiar white nutrition label on the back. Well now, finally, after much hemming and hawing, those nutrition labels are getting an overdue upgrade.
While food production has gotten more sophisticated and complex, and we now know much more about how the human body is affected by a wide variety of ingredients, there haven’t been any changes to the food labeling provisions of the Food, Drug, and Cosmetic Act since 1990, and some sections of the law have not been updated since 1938. So in an effort to bring nutrition labeling into the 21st century, lawmakers in both the House and Senate have introduced legislation that would require clear front-of-package labeling while clarifying when companies can use marketing buzz words that may be misleading. [More]