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(NoNoJoe)

Pop-Up Restaurant Has 60K People Waiting On A List To Eat Twitching Seafood Covered In Ants

In one of those, “Someone has got to be jerking us around” bits of pretentious restaurant news, today we caught wind of a pop-up restaurant in Tokyo that has 60,000 people on a waiting list to eat things like dead-yet-still-wriggling-because-of-needle-in-brain langoustine covered in ants. What? We know. But really.

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