On Monday, McDonald’s will launch a line of three premium six-ounce burgers made with 100 percent USDA-inspected Angus beef in restaurants in Orange, Kern, Los Angeles, Riverside, San Bernardino, San Diego and Ventura counties. Cost: $3.99. Here’s a list of the offerings.
fast-food
Angus Burgers Coming To McDonald's
By 3.5.07
