Wells & Grace

Pumpkin Spice Lindor Truffles Are Coming To Stores, And You Can’t Stop Them

Did you think that because it’s the peak of summer that you were safe from pumpkin spice mania? No, of course not: that’s when food companies announce their new pumpkin spice food-like objects, before they hit stores in August and September. Thanks to Consumerist’s diligent coverage of how pumpkin spice everything is taking over the American food supply, we now get press releases about new products. [More]

Why Hershey Is Betting Its Future On Dried Meat Bars

Why Hershey Is Betting Its Future On Dried Meat Bars

After making untold billions of dollars as probably the brand name most associated with chocolate in America, Hershey is quickly trying to position itself as something other than a purveyor of sweets. After last year’s acquisition of the Krave line of beef jerky products, Hershey is hoping that folks will gobble up its upcoming dried meat bars. [More]

SarahMcGowen

Judge: Nestlé, Hershey Don’t Have To Put Child Slave Labor Disclosure On Chocolate Labels

While it might matter to some consumers that slave labor was involved in making that chocolate bar on the grocery store shelf, food companies like Nestlé and Hershey don’t have to disclose what kind of workers are involved in the production process on product labels, a judge ruled this week. [More]

(Eric BEAUME)

With High Shipping Costs, Online Shopping Is Not Big Business For Chocolate Makers

Sure, shopping from the comfort of your couch can be an easy, convenient alternative to schlepping to the mall or grocery store. But there are just some things that might not be worth the trouble to have shipped. Case in point: chocolate. The sweet treat can be a real pain to transport, for both the company and customer.  [More]

Why Do New Starbucks Drinks Have ‘Chocolatey’ Chips, Not Chocolate?

Why Do New Starbucks Drinks Have ‘Chocolatey’ Chips, Not Chocolate?

Starbucks introduced a new lineup of seasonal drinks this week, which are chocolate-flavored for Valentine’s Day. Sounds romantic. Yet reader Kelly noticed something when reading a news article about them: the drinks were described as containing “chocolatey chips,” but why not chocolate chips? What makes the chips not chocolate? [More]

Seasonal Bags Of Dove Chocolate Recalled Due To Surprise Snickers, Allergy Concerns

Seasonal Bags Of Dove Chocolate Recalled Due To Surprise Snickers, Allergy Concerns

Food allergies can be a life-threatening condition, which is why the maker of Dove candies has recalled a winter-themed assortment of chocolates available only from one nationwide food retailer and distributed to 35 states. Which nationwide food retailer is that? Mars didn’t bother to include that information, which might have been helpful. [More]

Hershey Ditching Artificial Flavors In Some Chocolate Products

Hershey Ditching Artificial Flavors In Some Chocolate Products

The Hershey Co. is hopping on the trend bandwagon and tweaking the ingredients list for of its most two popular products: the candy company is taking artificial flavors out of milk chocolate Hershey’s Kisses and bars. [More]

While Nestlé is removing artificial ingredients from Butterfinger, it is not going back to the 1969 recipe, which apparently stuffed adult women into the chocolate bar. (photo: Renee Rendler-Kaplan)

Nestlé Says It Will Remove Artificial Flavors & Colors From Chocolate Products

Crack open a Butterfinger bar and you’ll find a core that uses food dyes like Red 40 and Yellow 5 to get that distinctive orange hue. While these and other artificial ingredients are certified by the FDA for use in food, a growing number of consumers are looking for products with more natural ingredients. That’s why Nestlé USA has pledged to remove artificial flavors and colors from all of its chocolate items by the end of the year. [More]

(Alex Goodey)

Deal With Hershey’s Puts An End To Import Of Cadbury Chocolates

It will soon be more difficult for consumers who prefer the taste of British-made chocolate to get their sweet-tooth fix. A new deal between Hershey’s and Let’s Buy British Imports essentially puts a stop to the import of many iconic British chocolate brands from overseas. [More]

This is the U.S. version. It didn't change. Don't freak out. (Morton Fox)

Don’t Freak Out: Cadbury Creme Egg Recipe Change Doesn’t Affect U.S.

There is much lid-flipping and out-freaking online today as UK news sites report a change to the recipe for Cadbury Creme Eggs, a change that everyone blames on the brand’s U.S.-based ownership. That very well may be true, but for Creme Egg fans stateside, it’s a non-issue as the treats you gobble down each spring are made by a different company. [More]

(Andrew McDaniel)

From Guacamole To Coffee To Beef To Bourbon, Your Favorite Things Will Cost More In 2015

While the prices on certain things will inevitably decrease in the coming year — like the cost of my 1989 Daihatsu Charade or the amount of money I need to spend on shampoo — lots of things are expected to get pricier. Unfortunately, a number of these more expensive items are probably on many of your “things I really enjoy” lists. [More]

(Great Beyond)

Hershey Considering Replacing High-Fructose Corn Syrup With Sugar In Some Products

While some products from Hershey already feature only sugar as a sweetener, like the original Hershey’s chocolate bar, the company says that as more customers are shying away from high-fructose corn syrup, Hershey is considering moving toward sugar for more products in the future. [More]

(poopoorama)

Find The Nearest Chair, Sit Down: Chocolate Makers Warn Of Impending Global Shortage

As I write this, I am clutching a bag of individually wrapped chocolate morsels and imagining the most satisfying rationing plan I can think of, as panic threatens to seize my heart and throw me into a fit of anxiety. Yes, people, there’s a global chocolate shortage on the horizon, and it’s coming for you. [More]

Belgian Chocolate Company ISIS Decides It’s A Pretty Good Idea To Change Its Name Right About Now

(ISIS Chocolates)

It was only last year when a Belgian chocolate company called Italo Suisse decided to change its name. After all, 90 years after its founding, the business had no real connections to either Italy or Switzerland anymore. But yeah, if anyone at the company had realized there was another ISIS out there, that would definitely not have been the name it chose to switch too. [More]

Maker Of Nutella Buys Hazelnut Supplier To Keep The Choco-Spread Flowing

Maker Of Nutella Buys Hazelnut Supplier To Keep The Choco-Spread Flowing

What do hail storms in Turkey have to do with the supply of Nutella at your local grocery store? A lot, actually. Hazelnut prices are away up due to a worldwide shortage. Ferrero, the company that makes Nutella, uses about 25% of the hazelnuts in the world. It and simplified its supply chain this year by acquiring a major hazelnut processor, Oltan in Turkey. [More]

(Anne Petersen)

Get Ready To Pay More For Chocolate; Hershey Raises Prices For First Time In 3 Years

Your chocolate buying dollar is about to get slightly less valuable. Hershey announced last night that a year of rising cocoa prices has forced it to increase the price on just about all of its products by an average of around 8%. This is the first time the nation’s largest candy company has raised prices since 2011. [More]

Kill Time Before Easter Weekend With This Video Of Cadbury Creme Eggs Being Made

Kill Time Before Easter Weekend With This Video Of Cadbury Creme Eggs Being Made

Not all of us — and certainly not all of you — will be celebrating Easter this weekend. But it is a spring Friday afternoon and just about everyone likes chocolate. So what better way to get through the end of the work week than to plug in your headphones (or turn down the volume on your computer) and waste a few minutes watching Cadbury Creme Eggs be brought into this world? [More]

Mars Shells Out $270M For Its First New Candy Factory In 35 Years

Mars Shells Out $270M For Its First New Candy Factory In 35 Years

There are some things you can bet on it’s that there will always be someone, somewhere who wants chocolate. Unless our future alien overlords deprogram our taste for candy, that makes Mars Inc.’s $270 million factory, its first new factory in 35 years, a pretty safe investment. [More]