Turns out that people want coffee at coffee shops and beer and wine at other places. Eighteen months after Starbucks expanded its “Evenings” menu of booze and small bites, the company plans to pull the plug on the offering. [More]
Free burritos, a loyalty program, and constant reassurances that its food is safe hasn’t exactly been enough for Chipotle to win back customers following very public foodborne illness outbreaks. Now the fast-casual restaurant is taking another approach to bringing customers in the door: giving out free booze — at least in the Midwest. [More]
After nearly a century of having some of the strangest restrictions on the sale of beer, wine, and booze in the country, Pennsylvania’s rules on alcohol sales are about to get slightly less byzantine. [More]
According to the police in Memphis, TN, when a flight attendant for Delta Air Lines left work, she would sometimes pick up some mini liquor bottles from the plane and bring them home. Taking a few bottles every day really adds up, and ultimately she has been charged with taking 1,500 bottles –– not to drink, but to sell on Craigslist. [More]
In an about-face from the previous 10 years, the world collectively put down its pints, shots, cocktails, and wine glasses in 2015, with a 0.7% drop in the global booze market. [More]
After decades of sticking with its organization system in stores, Kroger has a new plan for how it decides which booze brands go on which shelf, and how prominently each one is displayed. Instead of relying on “category captains” from big names like Anheuser-Busch InBev and Diageo to suggest how wine, liquor, and beer are organized in stores, the grocer wants alcohol companies to pay a privately held distributor to make those display decisions. [More]
What’s the first thing you do to prepare for a trip to another state? After finalizing your packing list, looking up the law of the land should be on your list — especially if you’re planning on drinking any beer, wine, or liquor while you’re there.
As we reported many months ago, Taco Bell has been prepping a booze-serving location in Chicago’s Wicker Park neighborhood. That store opens this week, and the company says it’s just the start of a plan to serve up more adult fare through a new “Cantina” version of the fast food mainstay. [More]
Who needs to tote around a cup of coffee or soft drink while browsing the aisles of their local big box retailer when they could have a glass of wine in hand instead? While shopping and drinking can certainly be a dangerous combination for some people (not myself, of course), that could be the next step for Target. [More]
Either way you look at it — adding booze to root beer or adding root beer to booze — it’s a combination that makes sense: Root beer is delicious, people like drinking alcoholic beverages, so why not have a hard root beer? One craft brewery has already netted itself a national deal with major partners in the brewing industry after developing a boozy root beer that’s become quite popular.
Since 1971, advertisers have churned out more and more content dedicated to pushing alcohol in its various forms. But just because we might see a galloping horse promoting beer in slow motion or a fun gang carrying a cooler of malt beverages on a beach every time we turn on the TV, computer or sit staring at a subway ad, that doesn’t mean Americans are drinking more booze than we did 40 years ago, according to a new study.
Indiana residents who were dreaming of picking up a bottle of wine or a few beers at their local grocery stores on a Sunday afternoon will have to stick to the other six days of the week, after support for a recent bill proposing to legalize carryout booze sales slowly drained away.
While the prices on certain things will inevitably decrease in the coming year — like the cost of my 1989 Daihatsu Charade or the amount of money I need to spend on shampoo — lots of things are expected to get pricier. Unfortunately, a number of these more expensive items are probably on many of your “things I really enjoy” lists. [More]
It’s understandable that a seafood restaurant might want to employ marine life in the naming of its drinks, both virgin and alcoholic, but perhaps it’s time to reconsider having the kiddie and adult versions named after the same sea animal, after parents say a table of kids aged 8 and under were served a round of boozy beverages.
2014 hasn’t been a great year for our planet overall, but here’s one bit of great news in our otherwise gloomy world. Following the news that Five Guys plans to offer bacon as an ingredient in their new customizable shakes, even wackier burger chain Red Robin has announced that they’ll be offering bacon shakes with bourbon, caramel, and a strip of candied bacon to stir the whole thing with. [More]
What is it with all the Washington, D.C. confusion lately? There was that Transportation Security Administration agent who reportedly had no clue the District of Columbia was part of the United States, and now New Hampshire has had to clarify that yes, a D.C. license is a valid and acceptable form of identification one can use to provide proof of age when buying booze. Sigh.
Mexican Restaurant’s Alcohol Menu Divided By Gender Because Obviously Ladies Like Weak, Sweet Drinks
While there’s no reason you can’t order whatever you want off a given menu — unless you are trying to order a kids’ meal and aren’t an actual child, in which case you could run into some issues — one Brooklyn Mexican restaurant has a helpful guide for those who might not know which part of the menu you should be looking at. Namely, there are the drink categories “For Everyone,” “For Kids,” “For Men” and “For Ladies.” [More]