Despite an ongoing drought in New England, Maine’s wild blueberry growers have found themselves with a bumper crop of berries on their hands this year. That could translate to cheaper prices for consumers cruising the grocery store for fresh produce. [More]
The idea that purple Skittles could taste like anything other than grape is not one familiar to folks who are used chomping on the candies in the U.S. — what else could it possibly be, after all, with that color? But outside the U.S., the purple part of the rainbow tastes completely different. [More]
Perhaps you think cranberry sauce is somehow grown in a can and plops out just when you need it for Thanksgiving dinner. Or maybe some kind of berry fairy goes along picking cranberries from a bush and leaves them on the doorstep when it’s time to make the sauce. Only one of those things are true. Okay, neither is. Cranberries have a backstory and it doesn’t start in a can or on a bush.
Anyone banking on getting all those fresh vitamins and antioxidants from a daily dose of 7-Up will have to look elsewhere, like in actual fruits instead of the pictures of them on cans. Dr. Pepper Snapple Group has agreed to stop adding vitamin E and not make claims that the drinks have antioxidants. [More]