To some, the Center for Science in the Public Interest’s annual Xtreme Eating awards are a reminder of how some restaurant meals can pack thousands of calories, oodles of saturated fat, and piles of sodium on a single plate. To others, the awards make up a to-try list of over-the-top menu offerings. Both will find plenty of sugary, fatty, salty treats to study with scorn, concern, curiosity, lust, or awe. [More]
