FDA: Idaho Knew About Chobani Mold Issue Before Yogurts Started Exploding

FDA: Idaho Knew About Chobani Mold Issue Before Yogurts Started Exploding

Last year, fungal contamination in yogurt made in Chobani’s new plant in Idaho led to problems with their products distributed nationwide. These problems ranged from “this yogurt tastes funny” to in-fridge explosions to dozens of illnesses that consumers attributed to the yogurt. Now, the Idaho plant’s local newspaper has learned that the state government may have known about the mold contamination long before any yogurts were pulled from stores. [More]

FDA Has Full List Of Products Affected In Chobani Recall

The Food and Drug Administration has published the full list of Chobani products affected in the company’s Yosplosion ’13 Festival of Mold. It’s a wide-ranging list across the company’s product lines, including yogurt tubes for kids and toppings-included Flips. [FDA]

Chobani: Exploding Yogurts Caused By Mold At Idaho Plant

Chobani: Exploding Yogurts Caused By Mold At Idaho Plant

The “quality issue” that has led Greek yogurt maker Chobani to pull products from stores has an explanation: mold. Customers who ate the affected yogurt aren’t thrilled to hear this news, since the company continues to call the funny-tasting yogurt plague a “quality issue” rather than a food safety problem. Customers who claim that they or their children got sick from Chobani products are not pleased. [More]