waitstaff

Secrets Of Waiters

Secrets Of Waiters

Michelle Crouch at Reader’s Digest has compiled another list of secrets that your waiter won’t tell you. Some are just going to make you annoyed, like the waitress who lies for sympathy tips. But there are plenty of useful secrets on the list that might improve your experience the next time you go out to eat. [More]

College Students Arrested For Refusing To Pay Tip

College Students Arrested For Refusing To Pay Tip

Should you be required by law to pay a gratuity if you don’t think the restaurant’s service was worth it? The police in Bethlehem, Pennsylvania think so, and they arrested two college students for refusing to pay a $16.35 tip over what they claim was poor service. Update 11/23/09: the charges will be dropped.

What To Do When You Discover You've Been Overcharged At A Restaurant

What To Do When You Discover You've Been Overcharged At A Restaurant

James discovered that the waiter at a steakhouse he and his wife ate at padded his bill by 4 extra dollars, but also ran through the charge a second time with no tip at all. Now he’s wondering what to do next.

Japan Introduces Monkey Waiters; Blogger Scratches Another Business Plan Off His List

Japan Introduces Monkey Waiters; Blogger Scratches Another Business Plan Off His List

A Japanese sake house near Tokyo has stolen one of my ideas and employed monkeys as waiters—one brings hot towels to customers when they sit down, and another takes orders and delivers bottles of sake. They’re tipped in edamame, which U.S. waitstaff should seriously consider since you don’t have to report it, and since the dollar will soon be worth about the same anyway. Our favorite quote from the article: “‘The monkeys are actually better waiters than some really bad human ones,’ customer Takayoshi Soeno said.” Hold on to your hats, there’s video footage below!

Restaurant Chain's Prez Mails Handwritten Apology For Botched Wedding Dinner

Restaurant Chain's Prez Mails Handwritten Apology For Botched Wedding Dinner

Consumerist reader MunkyBoi had a terrible experience at Tahoe Joe’s, where he and his fiancee held their wedding dinner. He tried to follow up with the manager of the restaurant, both to explain what went wrong and to commend the one waitress who saved the day, but the manager kept brushing him off. Finally he wrote a letter to corporate, and was surprised to receive a very personal response—along with a $250 gift certificate—a few days later. We’d love to know if that $250 came out of the manager’s profits.