Did you know that counterfeit Swiss cheese is a problem? It certainly is if you’re a cheesemaker in Switzerland. Industry experts recently estimated that as much as 10% of all Emmental cheese (that’s the pale yellow cheese with holes in it that Americans usually refer to as “Swiss” cheese) sold outside of Switzerland was fake: not made in Switzerland. How are the Swiss protecting their cheese industry, which has exports in the hundreds of millions of dollars? DNA tests. [More]
“All you can eat” isn’t an open invitation to waste food. That’s the message that one Swiss restaurant is trying to drive home to its lunch buffet customers by charging extra to diners who fail to clear their plates. [More]
The name of a current promotion at McDonald’s in Switzerland translates as “large cheese cravings,” and that’s what it’s giving us around the Consumerist office. Unlike the boring old cheeses we’re stuck with here in America, Swiss fast foodies can try burgers topped with fine rolls of what we in the US call Swiss cheese, or with tasty slabs of Gruyère or goat cheese. [More]
Banks must triple the amount of cash they keep on reserve under a new set of guidelines backed by a global group of regulators this Sunday. With a more generous than expected deadline for the rules to take effect, financial stocks perked up on the news. [More]
The IRS announced today that 14,700 Americans disclosed their secret off-shore accounts — ensuring “billions of dollars in new tax collections” says Bloomberg.
Here’s some weird news from Switzerland, a seven year old girl has “allegedly” found a condom amongst her French Fries in her McDonald’s Happy Meal.
Instead of canceling bonuses for top execs this year, Credit Suisse instead will pay them with the very toxic debt that’s thrown the world into an economic crisis. Yes, Virginia, there is a Revenge Claus.