Drop that nugget! The U.S. Department of Agriculture has announced a recall of 31,600 pounds of Bell & Evans gluten-free chicken nuggets that were shipped nationwide. Random testing in Colorado turned up contamination with Staphylococcal enterotoxin, and all nuggets in the batch have been recalled. [More]
Maybe this whole MRSA thing has gone too far: Brooklyn state assemblyman Dov Hikind has arranged for the DermaRite corporation, based in New Jersey, to distribute ten thousand units of its gel-based hand sanitizer in a “compact and easy to use” pen-shaped dispenser to city schoolchildren.
Now that MSRA, or methicillin-resistant staph, has taken the lead as America’s Worst Infection, killing more people annually than AIDS, it’s a good time to learn a little more about how to avoid it, how to identify it, and what to do if you suspect you have it. The New York Times offers a brief, helpful article about the topic, answering questions like “What can I do to lower my risk of catching it?” and “Where does it lurk?”
Earlier this month the governor of New Jersey signed into law a regulation that requires all hospitals in the state to report MRSA infection rates (that’s the drug-resistant staph infection you always hear about). And last week, a sate-appointed panel in Massachusetts recommended that laws be passed requiring all hospitals to publicly report infection rates. Should the government regulate hospitals in this manner? And if your state doesn’t require it, is there any way you can find out on your own?