Candy From Denmark Not As Filthy As Previously Reported

Candy From Denmark Not As Filthy As Previously Reported

Remember when we said exports from countries not named China were also tainted and filthy? It turns out the exports aren’t as tainted and filthy as the New York Times originally reported. The Times explains that a “methodology problem was discovered” after the Danish Embassy complained that their candy was refused by FDA inspectors only 82 times, not 520, as the Times claimed. From the Gray Lady:

When the data was re-analyzed, it showed that the number of candy shipments rejected from Denmark had not been higher than the number of seafood shipments rejected from China, as the article stated. The number of shipments rejected from China was also misstated; it was 331, not 391.

Tainted Exports Also Come From Countries Not Named China

Tainted Exports Also Come From Countries Not Named China

Remember the Washington Post’s analysis of FDA Refusal Reports? The New York Times double-checked the Post’s work and found that China isn’t the only country exporting filthy salmonella-infested goods. Exports from India, Mexico, and the Dominican Republic have all been stopped at the U.S. border for failing to meet basic sanitary requirements.

Salmonella was the top reason that food was rejected from India, and it was found in products like black pepper, coriander powder and shrimp. “Filthy” was the primary reason food was stopped from Mexico, and the rejections included lollipops, crabmeat and dried chili.