(Strupey)

Who Are We To Argue With Chemists Advocating Meat Marinated In Beer?

Listen, when science tells you to do something, I’m not going to argue. And so if chemists says marinating meat in beer before you cook it to help kill potentially scary carcinogens, well, we’re listening. Because let’s face it, there’s a high possibility that you’ll have beer hanging around that summer barbecue (if summer ever shows its sunny face, sigh). [More]

Court Shoots Down Big Meat’s Challenge To USDA’s Country-Of-Origin Labeling Rules

Court Shoots Down Big Meat’s Challenge To USDA’s Country-Of-Origin Labeling Rules

Last year, the U.S. Dept. of Agriculture enacted new rules requiring meat producers to provide more specific details on the country or countries of origin for their products. Saying the new mandate placed too onerous a burden on them, suppliers sued to block the rule change, but that challenge has been shut down by a federal appeals court. [More]

(afagen)

Porcine Epidemic Diarrhea Won’t Make You Sick, Might Make Pork More Expensive

“Porcine Epidemic Diarrhea” sounds incredibly unpleasant. The disease first showed up in the United States last year, and thanks to the cold weather nationwide has showed up in 27 states. What is it, and should humans be worried? Not unless you own any hogs or you have a tight budget for meat for the next year or two. [More]

Was Massive Beef Recall Caused By Dairy Cows With Eye Cancer?

Was Massive Beef Recall Caused By Dairy Cows With Eye Cancer?

We know that millions of pounds of beef that came through a California slaughterhouse and meat processing plant have been recalled because the plant “processed diseased and unsound animals.” Well, okay, but what does that mean? We don’t know that for sure yet, but the Village Voice talked to one rancher whose entire 2013 output is part of that massive recall. [More]

Mushroom Council Swears Everyone Really, Really Likes Mushrooms

Mushroom Council Swears Everyone Really, Really Likes Mushrooms

When you work for a council devoted to one food, you better bet your britches that your job will include convincing people to eat what your industry is pushing. That’s the job of the Mushroom Council — trying to woo consumers away from traditional meaty meals and into the embrace of the fungi. But how can mushrooms shine in a world of the Big Mac (and the Big King, natch)? [More]

Walmart Throws Out $19,000 In Meat After Man Pokes Syringe Into Sausages

Walmart Throws Out $19,000 In Meat After Man Pokes Syringe Into Sausages

It’s a classic saying: One bad apple spoils the entire barrel, and a few syringe-poked packages of breakfast sausage causes Walmart to toss out the entire section of the meat department. [More]

Police: Shoplifter Shoved Steak And Seafood Down Pants

Police: Shoplifter Shoved Steak And Seafood Down Pants

Employees of a Price Chopper in Troy, N.Y. noticed something kind of strange in the wee hours of the morning: a customer stuffed steak and seafood in his pants, then walked out of the store. Police followed the man on a four-block car chase with lights and sirens, ultimately capturing him and the meats when he drove into a pole. [More]

CDC: 2 Million Americans Get Sick From Antibiotic-Resistant Infections Every Year

CDC: 2 Million Americans Get Sick From Antibiotic-Resistant Infections Every Year

While livestock farmers around the country continue to feed medically unnecessary antibiotics to their animals for the sole purpose of encouraging growth, millions of Americans are falling ill — and thousands dying — every year from bacterial and fungal infections that are resistant to current medication, claims a new report from the Centers for Disease Control. [More]

Check Out These Tasty Boneless Pork Bones

Check Out These Tasty Boneless Pork Bones

Reader RandomHookup was in the mood for an existential crisis, so he headed over to the meat section at Shaw’s. There he found a package of pork pieces that were labeled as boneless pork bones. Wait, what? [More]

(kimmoynes)

E. Coli-Laden Beef Traced To Bi-Lo And Winn-Dixie Stores

Last week, we shared the massive 25-ton ground beef recall out of the National Beef Packing Company in Kansas. There haven’t been any illnesses reported yet: the germs were found during routine testing. Still, it’s good to know which retailers that contaminated meat went to, in case you happen to have picked some up. [More]

(kimmoynes)

11 Tons Of Maybe Contaminated Ground Beef Recalled In Midwest And South

National Beef in Kansas shipped out 22,737 pounds of beef (about 11 tons) that may be contaminated with E. coli O157:H7, a nasty strain that’s particularly dangerous to the elderly. Meat from the affected packages may have ended up at retailers and food service establishments in eleven different states. [More]

(Morton Fox)

A Pork Chop By Any Other Name: Pork & Beef Industries Rename 350 Cuts Of Meat

Today is a day for yours truly to talk about meat. But instead of horse or guinea pigs, let’s bring the discussion back around to more standard fare, beef and pork. In order to ramp up sales for grilling season and make shopping for meat a little easier, the pork and beef industries have banded together to give new names to 350 cuts of meat. [More]

Joe the Pig asks Trader Joe's to stop selling antibiotic-filled pork. (Consumerist/MBQ)

Trader Joe’s Employees Misleading Customers About The Drugged-Up Meat On Stores’ Shelves

Trader Joe’s, like most grocery stores, sells quite a bit of meat from animals that have been treated with completely unnecessary antibiotics. But customers around the country say that some TJ staffers are outright lying about the store’s products being drug-free. [More]

FDA: We Can't Prove Chinese Jerky Killed Hundreds Of Dogs, But Maybe Avoid It Anyway

FDA: We Can't Prove Chinese Jerky Killed Hundreds Of Dogs, But Maybe Avoid It Anyway

“Imported Chinese jerky?” you might be saying. “Who would buy their pet any food from a country whose safety standards would shock Upton Sinclair?” Lots of well-meaning Americans are feeding their dogs and cats imported treats. Every year, the United States imports 86 million pounds of pet food products from China. Some of that food is jerky that’s packaged and sold under brand names you may recognize: Waggin’ Train (Purina), Canyon Creek (Purina), and Milo’s Kitchen (Del Monte) are the most common. Now thousands of pet owners claim that these products may have sickened or even killed their animals, and demand recalls and justice. The only problem is that the FDA can’t find any proof of harmful chemicals or pathogens in the meat. [More]

This Walmart Offers Really, Really Fresh Meat

This Walmart Offers Really, Really Fresh Meat

When a Florida woman shopping at her local Super Walmart saw a large rat in the meat case, stampering across the shrink-wrapped packages, she knew that no one was going to believe her. She insisted on snapping a photo with her mobile phone. “[I] told my mom I wasn’t leaving without one,” she told a local news station. [More]

Secret Slaughterhouse Pipeline Fills Texas Creek With Pig Blood

Secret Slaughterhouse Pipeline Fills Texas Creek With Pig Blood

An amateur drone pilot in Texas was flying a simple rig with a point-and-shoot camera attached for fun, and noticed something strange in a creek. There was an awful lot of dark red in the water. He notified the county, and a Department of Health and Human Services investigation showed that the substance discoloring the water was blood. Raw pig blood from a nearby meatpacking plant. [More]

Behold The Pork Roast Molded In The Shape Of A Tiny Pig

Behold The Pork Roast Molded In The Shape Of A Tiny Pig

Lee found this pig-shaped pork roast at Costco, but doesn’t find it particularly appealing. “I just can’t grill a roast that looks like ‘Babe’,” he writes. It’s like roasting a suckling pig, but without the youth or the internal organs.

Police: Alleged Shoplifter Stuffed Beef Down His Pants

Police: Alleged Shoplifter Stuffed Beef Down His Pants

What probably started as a normal day at a South Carolina grocery store ended with action and intrigue after employees noticed a man leaving the store with several packages of tenderloin stuffed down his pants. According to the police report, a manager confronted the man in the parking lot, reaching inside his waistband and pulling out a tenderloin. And then things got interesting. [More]