Earlier this summer, Long John Silver’s — which a number of readers were surprised to learned still exists — was upside the head with a huge cod when its Big Catch meal, complete with two weeks’ worth of trans fats, was dubbed the Worst Restaurant Meal In America. Today, the chain announced it has decided to follow in the footsteps of others in the fast food industry and only use cooking oil that doesn’t contain trans fats. [More]
With 2 Weeks’ Worth Of Trans Fat, Long John Silver’s ‘Big Catch’ Dubbed Worst Restaurant Meal In America
It hasn’t even been seven months since the Center for Science in the Public Interest unveiled its annual list of most calorific, fat-fortified meals, but the CSPI was apparently so grossed out by a new menu item from Long John Silver’s that it couldn’t wait to include in next year’s round-up and has awarded it the title of Worst Restaurant Meal in America. [More]
Yum! Brands, the fast food company so excitable it requires an exclamation point, is about to trim some fat from its lineup up eateries. The company has announced its intention to put its Long John Silver’s and A&W All-American Food chains on the market. [More]
The always entertaining Center For Science in the Public Interest is attacking White Castle, Bob Evans, and Long John Silver’s for still using trans fats in their foods when other chains have eliminated it. [More]
We didn’t even know this was possible, but apparently it is: A KFC/Long John Silver’s in Watertown, South Dakota has rebilled every debit card transaction since April.
If you see the word “langostino” in front of “lobster” at your local seafood fast food chain (*cough* Long John Silvers), make sure you understand what it is you’re about to eat. In the US, langostino can refer to squat lobster, pelagic crab or Colorado langostino—all types of shellfish, and more closely related to crabs and, yes, hermit crabs than to lobsters. “Sweet Buttery Hermit Handfuls” wouldn’t be any more accurate than “Buttered Langostino Lobster Bites,” but it wouldn’t be any less accurate, either. And no, LJS, it doesn’t count if you put the shellfish pieces in a cardboard lobster tail.
Junk food connoisseurs will be elated to learn that according to Fox 5, Yum! Brand restaurants are now restocking tomatoes after the recent salmonella outbreak which has forced many restaurants to take them off the menu. Federal officials say that the outbreak has sickened 277 people nationwide. The Yum! Brand restaurants include Taco Bell, KFC, Pizza Hut, A&W and Long John Silver’s. This article does not imply, however, that their food alone won’t make you sick.