When you spend more than two grand on a refrigerator, you sort of assume that it will keep your food cold. At least, Kim did. The fridge is less than a year and a half old. Whenever the power goes off, even if just for a few seconds, the refrigerator starts slacking off on its keeping-things-cold duties. The gauge says that it’s at the proper temperature, but it’s inaccurate. The refrigerator’s contents, including her infant son’s medications that need to stay cold and a large supply of frozen breast milk, thaw or warm. It’s happened four times since December. [More]