Don’t Put Your Bread In The Fridge & Other Important Food Storage Tips

(photo: liz west)

We’ve all got a somewhat innate sense of where to store the foods we eat in our modern cultures — you’re not going to stick your ice cream in the pantry and expect it to stay frozen, or freeze your fresh apples. But what about butter — countertop or refrigerator? Should I really use that “eggs” slot on the inside of my fridge door? Answer us, oh kitchen gods! [More]

Chipotle Mentions Possible Guacamole Shortage, Everyone Promptly Freaks Out

Chipotle Mentions Possible Guacamole Shortage, Everyone Promptly Freaks Out

Won’t someone think of all those orphaned tortilla chips? Sure, there’s always salsa, but if Chipotle has a guacamole shortage, there’s going to be a lot of sad little chips. And people. Don’t start researching rooftop avocado farms just yet, though — Chipotle’s just preparing for the worst in light of “global climate change.” [More]

Kraft: Fake Guacamole Lawsuit

If Kraft could make peanut butter with no peanuts in it, you can bet they would. The LA TImes is reporting that a California woman is suing Kraft because their “Guacamole” doesn’t have enough avocado.