Joining competitors in the packaged food market like General Mills, Nestlé USA, and Kraft and chain restaurants like Subway, Panera, Taco Bell, and Pizza Hut, Campbell Soup Company announced this week that it will stop using artificial colors and flavors in all of its products sold in North America in 2018. [More]
Following Nestlé USA’s announcement that it would be pulling artificial flavors from all its chocolate products earlier this year, the company now says it’s removing artificial flavors and reducing salt by 10% in many of its frozen pizza and snack products by the end of 205. [More]
The menus for Taco Bell and Pizza Hut will soon include fewer ingredients listed under your favorite meal, as the two fast food restaurants announced Monday that they plan to ditch artificial colors and flavors by the end of the year. [More]
Crack open a Butterfinger bar and you’ll find a core that uses food dyes like Red 40 and Yellow 5 to get that distinctive orange hue. While these and other artificial ingredients are certified by the FDA for use in food, a growing number of consumers are looking for products with more natural ingredients. That’s why Nestlé USA has pledged to remove artificial flavors and colors from all of its chocolate items by the end of the year. [More]
There’s something very distinctive about the artificial watermelon flavor of Jolly Ranchers. It’s distinctive, and somehow defines fake watermelon without tasting very much like a real-life watermelon at all. Also, my teeth hurt just thinking about it.
Now you can fill your home with that aroma, if that’s something that it had ever occurred to you to do. It’s all thanks to the Jolly Rancher scented jar candle. Which it probably had never occurred to you even existed, or had a reason to. [More]