Authorities accuse a New York pizza shop owner of adding a free extra salivary topping to a pizza ordered by someone she apparently thought could use some extra flavor, Syracuse.com reports.
The court date for the owner of the Main Street pizzeria at Sylvan Beach, who faces charges of tampering with a consumer product, isn’t until April.
For those who have caught a food worker spitting in their grub, how did you go about catching them? You’d think the spit would blend in well enough to make it tough.
Police: Shop owner spit in customer’s pizza [Syracuse.com]