Bad Consumer: Throwing Taco Bell Food At The Manager Is Rude And Ineffective
If Taco Bell is out of Fire Sauce, do not throw your food at the manager. If you fling burrito guts in a small enough town you may get into the local paper, but you'll have nothing to eat. From the Asheville Citizen-Times:
The manager said two men in a green car ordered food just before midnight and she told them she was out of certain condiments they had requested. About 20 minutes later she said a man called yelling at her that he did not get all his food. She told the man the store was closed, but he could come by the next morning and talk to the day manager. Five minutes later she heard a loud bang at the drive-thru window and found food splattered outside, according to the report. The manager said she saw the same green car driving away toward Interstate 40.We will concede the point that Taco Bell is nearly inedible without sauce so hot it is of significant interest to science. —MEGHANN MARCO
Fast-food fury [Asheville Citizen-Times]
(Photo: compujeramey)
This is a test using rich text formatting and html links. It's the generic "company" ad that should appear on all posts with the Company category if they don't have an ad attached to a specific company.
Post a comment
Comments:
@lpranal: I take offense to that. I am a frequent client of Taco Bell, and I am certainly quite savory, thank you very much.
Scuba Steve,
[plaintiff] Your honor Taco Bell has a sign that says they will eat it if I don't like it. (handing judge copy of sign...)
[TB lawyer] Your honor I object!!
[Judge] Over what? The fact that he has a copy of the sign or the fact you have to eat it if I rule in his favor?
[plaintiff] Your honor I have the bag of tacos right here....
A good acquaintance of mine worked at a Meijer customer service desk when we were in high school. One evening, a guy came in the store wanting them to cash his paycheck. For whatever reason, they couldn't. The guy left, came back a few minutes later, pointed a gun at the clerk's head and pulled the trigger. The gun was loaded, but it failed to fire.
People are crazy. Going apeshit and throwing food at the building is pretty harmless in the grand scheme of things, but the same type of person beats up bartenders who won't over-serve them, or tries to kill a cashier who can't cash a paycheck.
Makes me glad I don't work in retail or food service anymore.
At least The Consumerist rated this douchebag as a bad consumer. I do like nequam's comment though. Taco Bell got the guy's money, but that doesn't justify the customer throwing the food back.
If I were the manager I'd like for them to try and come back at them, so I can throw their food at their car.
@afran303:
Dude i was drinking milk when reading your comment, it almost pours out of my nose.
Good one, lol.
What gets me is, why in this day and age does any one run out of stock. This is just pure bad management. This goes to all of them. I've been to stores like Home Depot for an end cap on a water line & their out of stock. There on order I'm told. Well, a good manager would have them on order before they run out, unless there was a National shortage, so then it's understandable. This manager should be demoted...
THe news was abuzz last month in VIrginia/DC when a woman was put in jail for one year after throwing her cup of soda at another driver while stopped at a stoplight. She was convicted of "launching a missile." (No lie). Oh, her husbad was in Iraq fighting the war, they had three kids, and she was on welfare. So somehow her sentence was commuted out of sympathy, but beware: don't launch food missiles in VA.
I'm one of those "unsavory" types who happens to love Taco Bell (it's somewhat of a guilty pleasure), frequenting both the one near my home, and the one near my work. In the last year, no fewer than five times (between the two stores) have I been told that they ran out of ground beef (or whatever it is that passes for ground beef). I've seen them run out of french fries at a Burger King, creamer at a Starbucks, and cups at a Dunkin Donuts.
In the context of supply and demand, shouldn't Taco Bell have charged, like, $50 for that last taco that used the "beef," or $75 for that last cup of coffee at DD? I know the answer (I'm just being a dick), but, why can't the oil companies follow the same business model as Burger King? "Sure, a gallon of gas is always $1.50, and when we're out, we're out. Sorry 'bout that, come back tomorrow."
@dix99: You have never been to a Memphis area KFC then :)
We stopped going there because for some reason they can not order enough product. At any time during the week any given KFC in our area seems to be out of stock on a large portion of its menu, and this is at 6-7pm.
Thankfully we have Chik-fil-a and Zaxbys here.









Aaaah. This particular customer missed an gold opportunity!! Since the customer did not find the food good without the sauce they could have made the manager eat it.
Taco Bell has a slogan -- "If you don't like it we will eat it."
Now I would pay to see that. Especially if the tacos were day olds :)